Browse Books: Travel / Special Interest / Culinary

Cheese, Wine, and Bread: Discovering the Magic of Fermentation in England, Italy, and France Cover Image
$29.99
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Where Chefs Eat: A Guide to Chefs' Favorite Restaurants Cover Image
By Joe Warwick (Contributions by), Joshua David Stein (Contributions by), Natascha Mirosch (Contributions by), Evelyn Chen (Contributions by)
$35.00
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You Had Me at Pet-Nat: A Natural Wine-Soaked Memoir Cover Image
$28.00
*PRE-ORDER* SEE PUBLISHING DATE BELOW UNDER "PRODUCT DETAILS"
The Adventurous Foodie: 700 Foods You Should Try From Around the World Cover Image
By Alexandre Stern, Alain Ducasse (Foreword by)
$45.00
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The Complete Vanlife Book: Culture, Vehicles, People, Places Cover Image
$30.00
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Katz's Deli: Autobiography of a Delicatessen Cover Image
By Jake Dell, Baldomero Fernandez (Photographer), Adam Richman (Foreword by)
$24.95
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Let's Eat France!: 1,250 specialty foods, 375 iconic recipes, 350 topics, 260 personalities, plus hundreds of maps, charts, tricks, tips, and anecdotes and everything else you want to know about the food of France Cover Image
$60.00
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Dishoom: The first ever cookbook from the much-loved Indian restaurant Cover Image
$35.00
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Summer Kitchens: Recipes and Reminiscences from Every Corner of Ukraine Cover Image
$35.00
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Adventures on the Wine Route: A Wine Buyer's Tour of France (25th Anniversary Edition) Cover Image
$19.00
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American Cider: A Modern Guide to a Historic Beverage Cover Image
$18.00
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Feasting Wild: In Search of the Last Untamed Food Cover Image
$26.95
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