Browse Books: Social Science / Agriculture & Food

Cool Food: Erasing Your Carbon Footprint One Bite at a Time By Robert Downey, Thomas Kostigen Cover Image
$29.99
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The Mushroom at the End of the World: On the Possibility of Life in Capitalist Ruins By Anna Lowenhaupt Tsing Cover Image
$18.95
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The Oxford Companion to Wine By Julia Harding Mw (Editor), Jancis Robinson Obe Mw (Editor), Tara Q. Thomas (Editor) Cover Image
By Julia Harding Mw (Editor), Jancis Robinson Obe Mw (Editor), Tara Q. Thomas (Editor)
$65.00
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Let's Become Fungal!: Mycelium Teachings and the Arts: Based on Conversations with Indigenous Wisdom Keepers, Artists, Curators, Feminists a By Yasmine Ostendorf-Rodríguez, Rommy González (Illustrator) Cover Image
$29.95
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The Lost Supper: Searching for the Future of Food in the Flavors of the Past By Taras Grescoe Cover Image
$29.95
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The Good Eater: A Vegan’s Search for the Future of Food By Nina Guilbeault Cover Image
$27.99
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Frostbite: How Refrigeration Changed Our Food, Our Planet, and Ourselves By Nicola Twilley Cover Image
$30.00
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The Orchard: A Memoir (Nonpareil Books #9) By Adele Crockett Robertson, Betsy Robertson Cramer (Introduction by), Jane Brox (Afterword by) Cover Image
By Adele Crockett Robertson, Betsy Robertson Cramer (Introduction by), Jane Brox (Afterword by)
$18.95
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On Gold Hill: A Personal History of Wheat, Farming, and Family, from Punjab to California By Jaclyn Moyer Cover Image
$28.95
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The Pig and I: The Tale of Our Relationship with a Beast We Eat By Kristoffer Hattleland Endresen, Lucy Moffatt (Translator) Cover Image
$28.95
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A Call to Farms: Reconnecting to Nature, Food, and Community in a Modern World By Jennifer Grayson Cover Image
$28.00
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We Are the Weather: Saving the Planet Begins at Breakfast By Jonathan Safran Foer Cover Image
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