Browse Books: Cooking / Regional & Ethnic / International

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Somebody Feed Phil the Book: Untold Stories, Behind-the-Scenes Photos and Favorite Recipes: A Cookbook By Phil Rosenthal, Jenn Garbee, Massimo Bottura (Foreword by) Cover Image
$32.50
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Mezcla: Recipes to Excite [A Cookbook] By Ixta Belfrage Cover Image
$35.00
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Sandor Katz's Fermentation Journeys: Recipes, Techniques, and Traditions from Around the World By Sandor Ellix Katz Cover Image
$35.00
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Lavash: The bread that launched 1,000 meals, plus salads, stews, and other recipes from Armenia (Armenian Cookbook, Armenian Food Recipes) By Kate Leahy, Ara Zada, John Lee (Photographs by) Cover Image
By Kate Leahy, Ara Zada, John Lee (Photographs by)
$24.95
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The Cookbook in Support of the United Nations: For People and Planet By Kitchen Connection Cover Image
$29.99
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The Cuban Kitchen: 500 Simple, Stylish, and Flavorful Recipes Celebrating the Caribbean's Best Cuisine: A Cookbook By Raquel Rabade Roque Cover Image
$20.00
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The Mix By Liora Bels Cover Image
$39.95
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Milk Street: The World in a Skillet By Christopher Kimball Cover Image
$35.00
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Maangchi's Big Book Of Korean Cooking: From Everyday Meals to Celebration Cuisine By Maangchi, Martha Rose Shulman Cover Image
$35.00
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The Complete Mediterranean Cookbook: 500 Vibrant, Kitchen-Tested Recipes for Living and Eating Well Every Day (The Complete ATK Cookbook Series) By America's Test Kitchen (Editor) Cover Image
$35.99
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The Complete Italian Cookbook: Essential Regional Cooking of Italy By Manuela Anelli Mazzocco Cover Image
$19.99
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Chinese Soul Food: A Friendly Guide for Homemade Dumplings, Stir-Fries, Soups, and More By Hsiao-Ching Chou Cover Image
$24.95
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