Browse Books: Cooking / Regional & Ethnic / French

Gateau: The Surprising Simplicity of French Cakes By Aleksandra Crapanzano Cover Image
$30.00
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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook By Julia Child, Louisette Bertholle, Simone Beck Cover Image
$45.00
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An American in Provence: Art, Life and Photography By Jamie Beck Cover Image
$40.00
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Dinner in French: My Recipes by Way of France: A Cookbook By Melissa Clark Cover Image
$37.50
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Bras: The Tastes of Aubrac By Sébastien Bras, Pierre Carrey (Contributions by) Cover Image
By Sébastien Bras, Pierre Carrey (Contributions by)
$59.95
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How to French Country: Color and design inspiration from southwest France By Sara Silm Cover Image
$45.00
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Dirt: Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking By Bill Buford Cover Image
$17.00
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Septime: La Cave, Clamato, D'une île By Bertrand Grébaut, Théophile Pourriat, Benoit Cohen Cover Image
$59.95
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The French Chef Handbook: La cuisine de reference By Michel Maincent-Morel Cover Image
$125.00
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Patisserie: French Pastry Master Class By Philippe Urraca, Michel Guerard, Cecile Coulier Cover Image
$45.00
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The New French Wine [Two-Book Boxed Set]: Redefining the World's Greatest Wine Culture By Jon Bonné Cover Image
$135.00
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Gabriel Kreuther: The Spirit of Alsace, a Cookbook By Gabriel Kreuther, Michael Ruhlman, Evan Sung (By (photographer)), Jean-Georges Vongerichten (Foreword by) Cover Image
By Gabriel Kreuther, Michael Ruhlman, Evan Sung (By (photographer)), Jean-Georges Vongerichten (Foreword by)
$60.00
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