Browse Books: Cooking / Courses & Dishes / Desserts

BAKE: My Best Ever Recipes for the Classics By Paul Hollywood Cover Image
$40.00
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Dessert Person: Recipes and Guidance for Baking with Confidence: A Baking Book By Claire Saffitz Cover Image
$35.00
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Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats By Jessie Sheehan Cover Image
$28.00
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Smitten Kitchen Keepers: New Classics for Your Forever Files: A Cookbook By Deb Perelman Cover Image
$35.00
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What's for Dessert: Simple Recipes for Dessert People: A Baking Book By Claire Saffitz Cover Image
$37.50
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All About Cookies: A Milk Bar Baking Book By Christina Tosi Cover Image
$35.00
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Pieometry: Modern Tart Art and Pie Design for the Eye and the Palate By Lauren Ko Cover Image
$32.50
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Delectable: Sweet & Savory Baking By Claudia Fleming, Catherine Young, Johnny Miller (Photographs by) Cover Image
$40.00
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Sweet: Desserts from London's Ottolenghi [A Baking Book] By Yotam Ottolenghi, Helen Goh Cover Image
$35.00
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Room for Dessert By Will Goldfarb, Martin Westlake (By (photographer)), Albert Adrià (Contributions by) Cover Image
By Will Goldfarb, Martin Westlake (By (photographer)), Albert Adrià (Contributions by)
$59.95
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Baking with the Cake Boss: 100 of Buddy's Best Recipes and Decorating Secrets By Buddy Valastro Cover Image
$25.00
Available to SHIP now; STORE PICKUP in 7-10 days
Larousse Patisserie and Baking: The ultimate expert guide, with more than 200 recipes and step-by-step techniques By Larousse Cover Image
$60.00
NOT IN STOCK, but we can attempt to get it

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