Browse Books: Cooking / Methods / Canning & Preserving

Smart Meal Prep for Beginners: Recipes and Weekly Plans for Healthy, Ready-To-Go Meals Cover Image
$15.99
Available to SHIP now; STORE PICKUP in 7-10 days
The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook] Cover Image
$35.00
Available to SHIP now; STORE PICKUP in 7-10 days
Preserving Everything: Can, Culture, Pickle, Freeze, Ferment, Dehydrate, Salt, Smoke, and Store Fruits, Vegetables, Meat, Milk, and More (Countryman Know How) Cover Image
$21.95
Available to SHIP now; STORE PICKUP in 7-10 days
The Prepper's Canning Guide: Affordably Stockpile a Lifesaving Supply of Nutritious, Delicious, Shelf-Stable Foods Cover Image
$15.95
Available to SHIP now; STORE PICKUP in 7-10 days
Woodstove Cookery: At Home on the Range Cover Image
$12.95
Available to SHIP now; STORE PICKUP in 7-10 days
Japanese Pickled Vegetables: 129 Homestyle Recipes for Traditional Brined, Vinegared and Fermented Pickles Cover Image
$16.99
Available to SHIP now; STORE PICKUP in 7-10 days
The River Cottage Curing and Smoking Handbook: [A Cookbook] (River Cottage Handbooks) Cover Image
$22.00
Available to SHIP now; STORE PICKUP in 7-10 days
Amish Baking: Traditional Recipes for Bread, Cookies, Cakes, and Pies Cover Image
$16.99
NOT IN STOCK, but we can attempt to get it
Can It & Ferment It: More Than 75 Satisfying Small-Batch Canning and Fermentation Recipes for the Whole Year Cover Image
$16.99
Email or call for price.
Meals in a Jar: Quick and Easy, Just-Add-Water, Homemade Recipes Cover Image
$15.95
Available to SHIP now; STORE PICKUP in 7-10 days
Butchering Poultry, Rabbit, Lamb, Goat, and Pork: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering Cover Image
$39.95
Available to SHIP now; STORE PICKUP in 7-10 days
Basic Fermentation: A Do-It-Yourself Guide to Cultural Manipulation (DIY) Cover Image
$14.95
Available to SHIP now; STORE PICKUP in 7-10 days

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