Browse Books: Cooking / Regional & Ethnic / American

The Atlas of Bourbon and American Whiskey: A Journey Through the Spirit of America (Hardcover) By Eric Zandona $19.99 Add to Wish List Available to SHIP now; STORE PICKUP in 7-10 days	Georgia Cooking in an Oklahoma Kitchen: Recipes from My Family to Yours: A Cookbook (Paperback) By Trisha Yearwood, Garth Brooks (Foreword by) $19.99 Add to Wish List NOT IN STOCK, but we can attempt to get it	More-With-Less: A World Community Cookbook (World Community Cookbooks) (Paperback) By Doris Janzen Longacre, Rachel Marie Stone (Contribution by) $24.99 Add to Wish List Available to SHIP now; STORE PICKUP in 7-10 days
Soup of the Day (Healthy eating, Soup cookbook, Cozy cooking): 365 Recipes for Every Day of the Year (Paperback) By Kate McMillan $25.00 Add to Wish List NOT IN STOCK, but we can attempt to get it	Resilient Kitchens: American Immigrant Cooking in a Time of Crisis, Essays and Recipes (Hardcover) By Philip Gleissner (Editor), Harry Eli Kashdan (Editor), Reem Kassis (Contributions by), Stephanie Jolly (Contributions by), Krishnendu Ray (Contributions by), Tien Nguyen (Contributions by), Bonnie Frumkin Morales (Contributions by), Mayukh Sen (Contributions by), Geetika Agrawal (Contributions by), Fernay McPherson (Contributions by), Antonio Tahhan (Contributions by), Sangeeta Lakhani (Contributions by), Keenan Dava (Contributions by), Tim Flores (Contributions by), Angelo Dolojan (Contributions by), Guillermina Gina Núñez-Mchiri (Contributions by), Harry Eli Kashdan (Contributions by), Philip Gleissner (Contributions by) $24.95 Add to Wish List Available to SHIP now; STORE PICKUP in 7-10 days	A Geography of Oysters: The Connoisseur's Guide to Oyster Eating in North America (Paperback) By Rowan Jacobsen $18.99 Add to Wish List NOT IN STOCK, but we can attempt to get it
The Vintage Baker: More Than 50 Recipes from Butterscotch Pecan Curls to Sour Cream Jumbles (Mid Century Cookbook, Gift for Bakers, Americana Recipe Book) (Hardcover) By Jessie Sheehan, Alice Gao (By (photographer)) $24.95 Add to Wish List Available to SHIP now; STORE PICKUP in 7-10 days	Grandma's Wartime Kitchen: World War II and the Way We Cooked (Hardcover) By Joanne Lamb Hayes, Jean Anderson $39.94 Add to Wish List Available to SHIP now; STORE PICKUP in 7-10 days This book cannot be returned. PRINT-ON-DEMAND; printing may add 2-4 business days.	Pig Beach BBQ Cookbook: Smoked, Grilled, Roasted, and Sauced (Hardcover) By Matt Abdoo, Shane McBride $30.00 Add to Wish List Available to SHIP now; STORE PICKUP in 7-10 days
Milk Street: The New Rules: Recipes That Will Change the Way You Cook (Hardcover) By Christopher Kimball $35.00 Add to Wish List Available to SHIP now; STORE PICKUP in 7-10 days	Serial Griller: Grillmaster Secrets for Flame-Cooked Perfection (Hardcover) By Matt Moore $26.99 Add to Wish List Available to SHIP now; STORE PICKUP in 7-10 days	Just Married: A Cookbook for Newlyweds (Hardcover) By Caroline Chambers $35.00 Add to Wish List Available to SHIP now; STORE PICKUP in 7-10 days