Stir Frying: Cooking Methods And Recipes: Making Stir Frying Food (Paperback)

Stir Frying: Cooking Methods And Recipes: Making Stir Frying Food By Salvador McGann Cover Image
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Description


Learning how to make a super easy stir-fry is a skill that will get you through some of your biggest challenges in the kitchen. We'll share the basics behind delicious (and fast) stir-fry dinners.
In this book, you are going to find 50 stir fry dishes that include pork, beef, chicken, vegetable, shrimp, and tofu. All these require minimal time and preparation.



Product Details
ISBN: 9798472631211
Publisher: Independently Published
Publication Date: September 7th, 2021
Pages: 124
Language: English