Bioanalytical Chemistry: From Biomolecular Recognition to Nanobiosensing (de Gruyter Textbook) (Paperback)
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Description
The urgent need for rapid and reliable analytical tools suitable to perform a large number of high quality analyses of biological molecules has been dramatically stressed by the recent crisis caused by the COVID-19 pandemic. This book provides graduate students and young researchers with the elements of interdisciplinary knowledge necessary to apply the wide arsenal of bioanalytical devices and methods available today.
About the Author
Paolo Ugo, University Ca'Foscari of Venice, Italy. Pietro Marafini, CS Genetics, UK, Marta Meneghello, CNRS, France.