Cooking School: Mexican Food (Paperback)

Cooking School: Mexican Food By Sara Gilbert Cover Image
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An elementary introduction to the relationship between cooking and Mexican culture, the effect of local agriculture on the diets of different regions, common tools such as rolling pins, and recipe instructions.

Product Details
ISBN: 9781628320985
ISBN-10: 1628320982
Publisher: Creative Paperbacks
Publication Date: September 15th, 2015
Pages: 24
Language: English
Series: Cooking School